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Happy Hour Q&A with Wyoming Whiskey’s David DeFazio
This week’s spotlight is on David DeFazio, co-founder of Wyoming Whiskey with Brad and Kate Mead. When Brad and Kate decided to make bourbon, they…
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Shortie Review: Yellowstone American Single Malt
Yellowstone American Single Malt Whiskey is the newest full-time member of the Yellowstone brand family and the latest inspiration from Limestone Branch Distillery Master Distiller…
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Birds & Brews Tour with Longbottom Bird Ranch | Cincinnati
We welcome in Jimmy Longbottom, founder/duck whisperer of Longbottom Bird Ranch, as part of our Road Trip 2023 Series. He talks about how started raising…
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What’s Pouring: Chicken Cock debuts Double Oak whiskey plus Heaven’s Door heads to Kentucky and a Midnight Snack
Chicken Cock Whiskey debuts Double Oak Kentucky Whiskey plus Heaven’s Door to open distillery in Kentucky and Elvis Whiskey debuts new ‘Midnight Snack’ flavored whiskey.
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Happy Hour Q&A with the World Wine Guys
This week’s spotlight is on the World Wine Guys, Mike DeSimone and Jeff Jenssen, and their follow-up to Red Wine with White Wine: The Comprehensive Guide to the…
Behind the shows
No matter how you like it, grab your favorite drink and join us for a fun conversation. Bar Conversations features interviews musicians, personalities and entertainers as they talk about their careers, new projects coming and so much more. A new podcast is released every week. Plus, we’ve got playlists and the Bar Conversations Lexington on our socials.
Whether you prefer it neat, mixed, or in a cocktail, Neat & Mixed is all about bourbon — and bourbon-adjacent spirits. From tasting new releases to digging into the stories behind the brands, the show blends reviews, conversations, and a genuine appreciation for the craft.
Greener’s 4 PACK is a quick, opinion-driven look at what’s caught Jonathan’s attention each week and worth cracking open. Sometimes it’s music. Sometimes it’s bourbon or drinks.

Latest News
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We’ve Got Questions for Five Springs Infused Bourbon founder Lisa Sawyer Derman on how the brand got launched, creating the bourbons, finding the right mash…
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Buzzard’s Roost American Whiskey. Proofed to 105 and with an SRP of $49.99, Buzzard’s Roost American Whiskey features a mash bill of 75% corn, 21%…

