The Latest from Hops & Spirits

Bar Conversations

Hunter Hayes on new music, learning new instruments and good Scotch whisky

Grammy-nominated and multi-instrumentalist artist Hunter Hayes joins us to talk about his favorite drinks, his love of Scotch whisky, learning new instruments, how he's changed musically (or not) over the past decade, his road trip to California, latest singles from Red Sky, sharing this part of his musical journey, what's next and more.

Hops & Spirits Kentucky

Q&A with Talbott Tavern

In this Q&A, we talk with Chuck Wood, the manager of Talbott Tavern Restaurant & Inn in Bardstown. He talks about where the tavern's name originates, having history there dating back to 1779, a haunted history too, being part of the bourbon world in Bardstown, being an inn, the restaurant, the crazy bourbon collection at their bourbon bar, what folks can expect when they visit and more.

Bar Conversations

Flat River Band on being brothers, coming from a musical family and their latest album

Dennijo Sitze of the country trio the Flat River Band joins us to talk about playing together as brothers, growing up in a family band, having kids not into music, how the trio came to be, playing with the Gatlin Brothers, their latest album, making music for the front porch, what 2023 has in store and more.