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Condado Tacos | Lexington and Louisville
We welcome in Johnny Zela, Chief Operations Officer at Condado Tacos — Lexington, coming soon to Louisville and greater Cincinnati nearby, for our Q&A. He…
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What’s Pouring: Willett Distilley announces nearly $93 million expansion plus beer news from New Holland, Lawson’s and Switchback
Willett Distillery to invest nearly $93 million for new Kentucky facility plus New Holland Brewing opening new brewpub and beer releases from Lawson’s and Switchback.
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Old Ezra 7 Year Rye Review – Neat & Mixed
Old Ezra 7-Year Straight Rye Whiskey is from Luxrow Distillers. It features two rye mashbills (51% rye whiskey and 95% rye whiskey), is aged a…
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Happy Hour with author Andre Darlington
This week’s spotlight is on Andre Darlington, spirits writer/author, whose latest book Bar Menu: 100+ Drinking Food Recipes for Cocktail Hour at Home is now…
Behind the shows
No matter how you like it, grab your favorite drink and join us for a fun conversation. Bar Conversations features interviews musicians, personalities and entertainers as they talk about their careers, new projects coming and so much more. A new podcast is released every week. Plus, we’ve got playlists and the Bar Conversations Lexington on our socials.
Whether you prefer it neat, mixed, or in a cocktail, Neat & Mixed is all about bourbon — and bourbon-adjacent spirits. From tasting new releases to digging into the stories behind the brands, the show blends reviews, conversations, and a genuine appreciation for the craft.
Greener’s 4 PACK is a quick, opinion-driven look at what’s caught Jonathan’s attention each week and worth cracking open. Sometimes it’s music. Sometimes it’s bourbon or drinks.
Latest News
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We chat with American folk legend Jim Kweskin about his latest album Never Too Late: Duets With My Friends, which features a collection of 18…
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They talk about their new album dropping April 19, how they were friends before the group, how Nice Horse came to be, their name, growing…
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We’ve Got More Questions for Kentucky Bourbon Festival’s Randy Prosse on visiting Bardstown, what to expect at KBF and more.
Hops & Spirits 