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Q&A with Gallant Fox Brewing
In this Q&A, we welcome in Roger Huff, co-owner of Gallant Fox Brewing. He chats about how Gallant Fox got started, launching their first location…
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Stellum Rye Fibonacci Blend
This Stellum Black Label Specialty Rye celebrates the Fibonacci sequence, a series of numbers, each the sum of the two previous numbers. Six separate rye…
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Happy Hour with Cut Above Zero Proof Spirits
This week’s spotlight is on Andrew Solis, artist, entrepreneur and founder of Cut Above Zero Proof Spirits. Solis spent nearly two years working with mixologists…
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George Dickel Bottled in Bond Fall 08 13 Year
George Dickel Bottled in Bond Series is back again and with a familiar season — Fall 2008 — with its Bottled in Bond Fall 2008…
Behind the shows
No matter how you like it, grab your favorite drink and join us for a fun conversation. Bar Conversations features interviews musicians, personalities and entertainers as they talk about their careers, new projects coming and so much more. A new podcast is released every week. Plus, we’ve got playlists and the Bar Conversations Lexington on our socials.
Whether you prefer it neat, mixed, or in a cocktail, Neat & Mixed is all about bourbon — and bourbon-adjacent spirits. From tasting new releases to digging into the stories behind the brands, the show blends reviews, conversations, and a genuine appreciation for the craft.
Greener’s 4 PACK is a quick, opinion-driven look at what’s caught Jonathan’s attention each week and worth cracking open. Sometimes it’s music. Sometimes it’s bourbon or drinks.
Latest News
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We’ve Got Questions for Randy Prasse, president and COO of the Kentucky Bourbon Festival. He talks about what the various ticket options at KBF, how…
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Explorer’s inaugural release is a blend of two six-year-old bourbons – a low rye from Kentucky and an Indiana high rye. It is finished using…
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Jake talks about how he got into music, his journey in the business, how things changed when “Gravity & You” hit the top of the…
Hops & Spirits 