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Locust Grove Farm Distillery | Louisville
The Farm Distillery Project at Locust Grove in Louisville illustrates the small farm-scale distilling activities of early Kentucky, before mass production. The farm distillery opened…
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Crooked Hammock Brewery | Myrtle Beach
We welcome in Larry Horwitz, brewmaster for Crooked Hammock Brewing in North Myrtle Beach, for the latest stop on our Road Trip Series. He talks…
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Happy Hour Q&A with Filmland Spirits and Troy Bolotnick
This week’s spotlight is Filmland Spirits and founder Troy Bolotnick. Filmland Spirits is a team of entrepreneurs who are combining their enthusiasm for whiskey, passion for…
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Shortie Review: Stowloch Whiskey
Stowloch Whiskey is mashed, fermented, distilled, aged and bottled in the Ozark Highlands region, aged at least 4 years in made-in-Missouri barrels, and uses natural…
Behind the shows
No matter how you like it, grab your favorite drink and join us for a fun conversation. Bar Conversations features interviews musicians, personalities and entertainers as they talk about their careers, new projects coming and so much more. A new podcast is released every week. Plus, we’ve got playlists and the Bar Conversations Lexington on our socials.
Whether you prefer it neat, mixed, or in a cocktail, Neat & Mixed is all about bourbon — and bourbon-adjacent spirits. From tasting new releases to digging into the stories behind the brands, the show blends reviews, conversations, and a genuine appreciation for the craft.
Greener’s 4 PACK is a quick, opinion-driven look at what’s caught Jonathan’s attention each week and worth cracking open. Sometimes it’s music. Sometimes it’s bourbon or drinks.

Latest News
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High n’ Wicked Kentucky Straight Rye Whiskey uses a five-year aged sour mash and a mash bill of 91% rye and 9% malted barley. The…



