In this Q&A, we chat with Sara Bradley, owner/chef of the freight house in Paducah and runner-up Season 16 of Top Chef. Sara talks about how she became a chef, how she puts her psychology degree to use, sharing the restaurant with family, having fun on social media, what it was like on Top Chef, returning to Paducah, launching the freight house, the restaurant’s booze collection and what’s next for her.
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Hops & Spirits 