Pizza, bourbon & single barrels with Goodfellas & Wiseguy Lounge
We’re joined by Eric Boggs and Alex Coats, owners of Goodfellas Pizzeria and Wiseguy Lounge, for a Flight Night that blends New York–style pizza and bourbon. We explore their path into the restaurant business, why New York–style pizza became the foundation of Goodfellas, and how bourbon naturally became part of the brand’s identity as they…
Keep readingOlivia Harms talks The Road, songwriting & life on the ranch
Country artist Olivia Harms talks about her journey from growing up on a multi-generation cattle ranch in Oregon to appearing on the CBS series The Road. Olivia shares how being raised in a musical family—literally taking the stage at just two days old—set her on a path toward country music, along with the early influences…
Keep readingReviewing Three ChorD Flipside & Strange Collab
We try Three Chord Bourbon Volume 2 by breaking down two (of their four) releases — Flipside & Strange Collab — that showcase the brand’s refreshed look and music-driven storytelling. Dropped in summer 2025, Volume 2 marks a new chapter for Three Chord.
Keep readingMaygen & The Birdwatcher on collaboration, family & new music
Maygen & The Birdwatcher join Bar Conversations to talk about their latest album The Americana Dream, songwriting, and building a band rooted in collaboration. We chat with Maygen Lacey and Noah Neumann to discuss growing up in Minnesota, early musical influences, and how their partnership began.
Keep readingReviewing Tradewater, Sagamore and Copper & Cask
We explore what it means to support your favorite brands, even during moments like Dry January, by taking a closer look at three unique bourbons — Tradewater Single Barrel, Sagamore High Rye Bourbon and Copper & Cask Cigar Blend.
Keep readingAlexandra King talks Across the Pond, Ireland & healing through music
Singer-songwriter Alexandra King shares the story behind her debut EP Across the Pond, blending her New York upbringing with her deep Irish roots.
Keep readingWheel Horse Whiskey Reviewed
We explore where New England craft meets Kentucky bourbon with a deep dive into Wheel Horse Whiskey’s latest releases — Barrel Proof and Baltic Porter Beer Barrel Finish.
Keep readingDamn Tall Buildings on The Universe Is Hungry, busking & being independent
Bluegrass-folk trio Damn Tall Buildings released their latest album The Universe Is Hungry this fall. We sit down with Avery Ballotta to talk about growing up in Montana, early musical influences, and how a love for music—and the fiddle—started at a young age.
Keep readingPreviewing the Kentucky Bourbon Country Auction & Celebration
Set for Fe 13-15 in Louisville, the Kentucky Bourbon Country Auction and Celebration is designed as a multi-day experience rather than a traditional festival, bringing together legendary distilleries, rising bourbon makers, exclusive releases, and chef-driven culinary events.
Keep readingInside the future of American Whiskey with Lofted Spirits’ Pete Marino
In this episode, Pete Marino, President of Lofted Spirits, talks candidly about what surprised him most when he entered the whiskey world, how he balances building brands like Bardstown Bourbon Company and Green River while supporting custom distillation partners behind the scenes, and where the category must protect tradition while still evolving.
Keep readingJeremy Pinnell on Decades, songwriting & Kentucky Roots
Country singer-songwriter Jeremy Pinnell talks about his new album Decades, life growing up in Northern Kentucky, and the influences that shaped his music.
Keep readingTravel. Explore. Drink Bourbon | Rare Releases & Bold Proofs
Brandon and Jonathan are back exploring the Travel. Explore. Drink Bourbon mindset—where vacations, discovery, and trying new pours go hand in hand.
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