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How to use a cream liqueur in a cocktail
In this Cocktail:30 tip, Jake Sulek explains how one can use a cream liqueur beyond just putting it in your coffee and what types of…
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Q&A with Gravely Brewing
Our latest Q&A is with Gravely Brewing in Louisville and founder/president Nathaniel Gravely. Nathaniel joins to talk about his how he got into beer, launching…
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Yellowstone Select Landmark Edition
Give It A Try: Yellowstone Select Landmark Edition. The Landmark Edition features six different scenes from the national park that inspired the brand. The bourbon…
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Alcohol & Cigars with Eduardo Bacardi of Ron del Barrilito
While National Cigar Day was Feb. 27, the celebration of a good cigar can happen every day. Enjoying a cigar is a great way to…
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Cocoa Woah Old Fashioned
In this Cocktail:30, we try out a Cocoa Woah Old Fashioned. This recipe is 2 oz chocolate whiskey and .5 oz curacao added to glass…
Behind the shows
No matter how you like it, grab your favorite drink and join us for a fun conversation. Bar Conversations features interviews musicians, personalities and entertainers as they talk about their careers, new projects coming and so much more. A new podcast is released every week. Plus, we’ve got playlists and the Bar Conversations Lexington on our socials.
Whether you prefer it neat, mixed, or in a cocktail, Neat & Mixed is all about bourbon — and bourbon-adjacent spirits. From tasting new releases to digging into the stories behind the brands, the show blends reviews, conversations, and a genuine appreciation for the craft.
Greener’s 4 PACK is a quick, opinion-driven look at what’s caught Jonathan’s attention each week and worth cracking open. Sometimes it’s music. Sometimes it’s bourbon or drinks.

Latest News
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We had questions for Christian Saylor, GM of Repeal Oak-Fired Steakhouse in Louisville. Chris talks about what can folks expect when they visit Repeal and…

