Category: Neat & Mixed
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It’s a Flight Night with Still Austin and master distiller John Schrepel. We try four expressions and chat with John about how he joined Still…
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It’s a Flight Night with Green River Distilling and their National Brand Ambassador Caryn Wells. We try four of their expressions — wheated bourbon, high…
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We ask Thomas about why they started with an agricole-style rum, expanding beyond the distillery to a cidery and winery, crafting a wide variety of…
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We enjoy four expressions — their Flagship Bourbon, 8YR Limited Edition 2024 Release, Founder’s Find and Sauternes Cask Finish — and chat with Josh Prete,…
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We’ve Got Questions for OH Ingram River Aged Whiskey Master Blender Scott Beyer about their river aging process, what that does to the bourbon, what…
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We enjoy four MB Roland Distillery expressions — KY Straight Bourbon, KY Straight Rye, Corn Whiskey and Barker’s Mill Bottled in Bond — and chat…
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We’ve got questions for 15 Stars Bourbon co-founder Ricky Johnson about how they come up with their unique blends, what future releases we can expect,…
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We’ve Got Questions for Barbara Hurt, past chair and co-founder of the White Oak Initiative, about the initiative, how it impacts bourbon barrels and so…
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We’ve Got Questions for Ken MacKenzie, founder and CEO of Fresh Victor, about why he launched a cold-pressed, refrigerated mixes company, where the name comes…
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We’ve Got Questions for Phyllis Whiskey’s Ryan Christiansen, President and Head Distiller of Caledonia Spirits in Vermont, about the launch of Phyllis Whiskey, their approach…
Hops & Spirits 