Category: Hops & Spirits Kentucky
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In this Q&A, we chat with Keegan McGee, head brewer at Turtleback Ridge Brewery in Robertson County. Keegan talks about being part of a working…
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In this Q&A, we chat with Sara Bradley, owner/chef of the freight house in Paducah and runner-up Season 16 of Top Chef. Sara talks about…
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In this Q&A, we chat with John King, creator and founder of Drunkwood. John talks about how he got into woodworking, if he’s always been…
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In this Q&A, we chat with Mark Wombles, owner/chef of Heirloom in Midway & Distilled on Jefferson in Lexington. Mark talks about how he became…
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It’s a bourbon Flight Night as we enjoy a three different pours from Limestone Branch — Minor Case Rye, Yellowstone Select and Yellowstone Family Recipe…
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In this Q&A, we chat with author and mixologist Heather Wibbels. Heather talks about how she became Cocktail Contessa, her journey into cocktails, how Bourbon…
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Our latest Q&A is with Scout & Scholar Brewing in Bardstown, Kentucky. We’re joined by Lee Northcutt, Head Brewer, and Matthew Cammack, Brewer, as they…
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In this Q&A, we chat with Rivergreen Cocktails owner/founder Danielle Mann. Danielle talks about how Rivergreen Cocktails came about, going with gin-based cocktails, using all-natural…
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In this Q&A, we chat with 15 Stars Bourbon co-founders Rick and Ricky Johnson. They talk about how it is working together as father and…
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In this Q&A, we chat with Alison Settle, executive chef, and Randi Densford, beverage director, of Barn8 at Hermitage Farm. They join us to talk…
Hops & Spirits 