Category: Hops & Spirits Kentucky
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We welcome in Joyce and Autumn Nethery from Jeptha Creed Distillery for our Q&A. They talk about what pushed the family to launch the distillery,…
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We welcome in Heather Wibbels and Peggy Noe Stevens from Bourbon Women for our Q&A. They talk about what Bourbon Women is, what pushed Peggy…
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We welcome in Johnny Zela, Chief Operations Officer at Condado Tacos — Lexington, coming soon to Louisville and greater Cincinnati nearby, for our Q&A. He…
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In this Q&A, we welcome in Roger Huff, co-owner of Gallant Fox Brewing. He chats about how Gallant Fox got started, launching their first location…
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It’s a bourbon Flight Night as we enjoy a two different pours from Log Still Distillery — Monk’s Road and Rattle & Snap — with…
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In this Q&A, we welcome in Erin Goins, Bites of the Bluegrass creator and foodie guide. She talks about how Bites of the Bluegrass came…
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In this Q&A, we welcome in Becca Gardner, founder of NKD LDY out of Louisville. She talks about what led to her founding NKD LDY,…
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In this Q&A, we talk with Andy Treinen, President/CEO, and Haley Hicky, Product & Program Manager, at Frazier History Museum in Louisville. They talk about…
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In this Q&A, we talk with Chuck Wood, the manager of Talbott Tavern Restaurant & Inn in Bardstown. He talks about where the tavern’s name…
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In this Q&A, we talk with two of the co-founders from Against the Grain in Louisville, Sam Cruz and Jerry Gnagy. They talk about how…
Hops & Spirits 