This is a seltzer spin on the classic old fashioned. Add sugar cube (1 tsp of sugar), 1 tsp of water and dash of bitters then muddle/stir. Add 1 oz bourbon, 6 oz orange flavored seltzer and stir well! This is an unique take and turned out pretty good! Cheers.
Recipe from “The Hard Seltzer Cocktail Book” by Casie Vogel. Don’t forget to check out our Friday Five Q&A with Cassie.
Hops & Spirits 