Jgreene

June 19, 2023

Grilling and whiskey with Chef Alison Settle and Chad Watson

It’s a two guest episode this week as we get a grilling tip from chef Alison Settle while Chad Watson wonders if bourbon drinkers will…

June 16, 2023

What’s Pouring: Spoetzl Brewery announces new distillery plus Blackened, Crown Royal and Fishers Island Lemonade

Historic Spoetzl Brewery announces new distillery plus BLACKENED Whiskey announces its first North American cask strength release. Crown Royal is launching Golden Apple and Spirit…

June 15, 2023

Happy Hour Q&A with RD1 Spirits

This week’s spotlight is on RD1 Spirits and their CEO Mike Tetterton and his son, VP of Marketing, Chris Tetterton. Based in Lexington, Kentucky, RD1 Spirits…

June 14, 2023

Shortie Review: Bradshaw Bourbon

Bradshaw Bourbon comes from Green River in Kentucky. It’s bottled at 51.9% as a tribute to Terry Bradshaw’s passing completion rate of 51.9%. The bourbon…

June 13, 2023

Noah Hester on Bradshaw Bourbon, hating being called a celebrity chef & his favorite cooking style

Award-winning chef Noah Hester is staying busy these days as he can be seen on “The Bradshaw Bunch”, he’s a brand manager for Bradshaw Bourbon…

June 12, 2023

Howler Head Whiskey | Owensboro

Simon Hunt has worked for major brands across the spirits industry and he’s now the CEO of Catalyst Spirits, which is behind Howler Head Whiskey.…

June 8, 2023

Happy Hour Q&A with Distillery 291 and Michael Myers

This week’s spotlight is on 291 Colorado Whiskey and Michael Myers. Myers is a former New York City fashion and beauty photographer who launched Distillery…

June 6, 2023

Jay Allen on finding his sound, his mother’s Alzheimer’s battle and being on The Voice

Country artist Jay Allen joins us to talk about finding his sound, his mother’s battle with Alzheimer’s, sharing that story, getting to Nashville, being on…

June 5, 2023

Chattanooga Whiskey | Chattanooga, Tenn.

We welcome in Tim Piersant, co-founder/CEO of Chattanooga Whiskey, for the latest stop on our Road Trip Series. He talks about how he got into…

June 1, 2023

Shortie Review: Puncher’s Chance Left Cross

Aged for 14 years in wood rickhouses, Puncher’s Chance Left Cross was then finished in freshly dumped 12-year-old Jamaican rum casks for two to six…

Author: Jgreene